| Anglais | Espagnol | |
|---|---|---|
| Common | ||
| Common | roast beef | rosbif [m] |
| General | ||
| General | roast beef | rosbif (inglés) [m] |
| General | roast beef | vaca asada [f] |
| General | roast beef | carne de vaca asada [f] |
| General | roast beef | carne asada [f] |
| General | roast beef | corada [f] ES:W |
| Colloquial | ||
| Colloquial | roast beef | corazonada [f] |
| Gastronomy | ||
| Gastronomy | roast beef | ros bif AR |
| Anglais | Espagnol | |||
|---|---|---|---|---|
| General | ||||
| General | roast-beef | rosbif [m] | ||
| General | a type of pasta typical of italy's piedmont region with roast beef and vegetable stuffing | agnoloti [m] CL AR UY | ||
| General | mixture of meats or roast beef cooked on a wooden spit | entreverado [m] VE | ||
| General | mixture of meats or roast beef cooked on a wooden spit | entreverado [m] VE | ||
| General | piece of beef to roast | puyazo [m] GT SV | ||
| Colloquial | ||||
| Colloquial | brazilian roast beef, tomato, and melted mozzarella sandwich | baurú [m] UY | ||
| Gastronomy | ||||
| Gastronomy | roast marinated beef | buey en adobo y asado [m] | ||
| Gastronomy | cold roast beef | solomillo frío | ||
| Gastronomy | roast fillet of beef | redondo al horno | ||
| Gastronomy | english roast beef | rosbif a la inglesa | ||
| Gastronomy | rolled and stuffed roast beef | redondo de carne de vaca asada rellena | ||
| Botany | ||||
| Botany | roast-beef plant (iris foetidissima) | efémero [m] | ||
| Botany | roast-beef plant (iris foetidissima) | íride [f] | ||
| Botany | roast-beef plant | jíride [f] | ||
